Recipe of kunafe:Put kunafa with aluminum foil in the oven with 220 centigrade for 15 minutes to be completely fired or you can put it in the aluminum pan on the stove with the medium heat. after frying one side turn other side to fry completely. Finally, pour the completely cooled syrup on the kunafa and decorate with pistachios cream and serve.
Recipe of syrup:
Heat a glass of sugar with half a glass of water; Then add a few drops of lemon juice and half a spoon of rose extract and a spoon of brewed saffron. After boiling for 5 minutes, turn it off and let it cool completely.